Easy Tex-Mex Taco Dip

You are going to thank me for this dip! You really are, I swear. I would make this easy dip every time we were celebrating something. The grass growing in the Spring counts, right? lol I have a little secret about this dip. I could, literally, eat this dip with a spoon because it's THAT … Continue reading Easy Tex-Mex Taco Dip

Deep Fried Zucchini Sticks

There is something about deep-frying any food that makes it almost orgasmic and definitely forbidden...at least according to your bikini! The forbidden part at least. Well to that I say, "Faak that!". We all need more - ummmm...Oh Yes moments! Enter deep-fried zucchini sticks! Can I get a big Oh yes from everyone?! I used … Continue reading Deep Fried Zucchini Sticks

Roasted Tomato & Goat Cheese Bruschetta

I never was much of a bread eater unless it was in the following category. Rye, whole grain or those very dense home-made breads. I also liked toasted bread to plain bread which is where my love of Bruschetta came in! And of course the roasted tomatoes and cheeses. This recipe is a favorite of … Continue reading Roasted Tomato & Goat Cheese Bruschetta

Restaurant Style Guacamole

I spent a lot of time working in the restaurant/bar industry. Over 10 years to be truthful. I worked in the front of the house - bartender, server, manager - but some places where I worked had the policy of training their staff everywhere regardless of their position. That means that I got to learn … Continue reading Restaurant Style Guacamole